Hero Doughnuts & Buns closes Montgomery location
The Birmingham-based restaurant opened in the Capital City less than one year ago.
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The Birmingham-based restaurant opened in the Capital City less than one year ago.
BRC 6 News is proud to sponsor the City of Alabaster’s Siluria Sounds concert series.
The price of PC Game Pass likewise dropped from $16.49 to $13.99.
Magic City Fabric, located in East Avondale, opened in January and is the latest creative stop for anyone interested in quilting, garment sewing or learning the basics.
Pihakis Restaurant Group closed two restaurants on April 12, Tasty Town Greek Restaurant and Lounge in Birmingham, and the Hero Diner location in Hoover’s Stadium Trace Village.
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In 2023, Hare Farm became Oris & Oak — a name that’s equal parts legacy and landmark: “Oris” is David Hare’s first name (and a family tradition), and “Oak” is a salute to the property’s crown jewel: the magnificent oak on Savoy.
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Montevallo’s been missing a solid “meat and three” spot until now. Sophie’s Kitchen is a new business in the neighborhood, and it officially opened on Friday, Sept. 19, serving up scratch-made Southern staples and a vibe that’s more come-on-in than corporate chain.
In 2023, Hare Farm became Oris & Oak — a name that’s equal parts legacy and landmark: “Oris” is David Hare’s first name (and a family tradition), and “Oak” is a salute to the property’s crown jewel: the magnificent oak on Savoy.
Montevallo’s been missing a solid “meat and three” spot until now. Sophie’s Kitchen is a new business in the neighborhood, and it officially opened on Friday, Sept. 19, serving up scratch-made Southern staples and a vibe that’s more come-on-in than corporate chain.
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In 2023, Hare Farm became Oris & Oak — a name that’s equal parts legacy and landmark: “Oris” is David Hare’s first name (and a family tradition), and “Oak” is a salute to the property’s crown jewel: the magnificent oak on Savoy.
Montevallo’s been missing a solid “meat and three” spot until now. Sophie’s Kitchen is a new business in the neighborhood, and it officially opened on Friday, Sept. 19, serving up scratch-made Southern staples and a vibe that’s more come-on-in than corporate chain.